Creamy Spicy Cajun Sausage Pasta is a bold, one-pan dish packed with smoky sausage, tender pasta, and a rich Cajun-spiced cream sauce that’s ready in just 30 minutes.
12 oz penne or rotini pasta
14 oz smoked sausage, sliced
1 tbsp olive oil
1 tbsp butter
1 small onion, diced
1 bell pepper, diced
3 garlic cloves, minced
2 tbsp tomato paste
1 tbsp Cajun seasoning
¾ cup chicken broth
1 cup heavy cream
½ cup grated Parmesan
Salt and pepper to taste
Chopped parsley (for garnish)
For extra heat, add red pepper flakes. Use half-and-half to lighten the sauce. Store leftovers in fridge for up to 4 days.
Find it online: https://yumnexio.com/bold-cajun-sausage-pasta-with-creamy-sauce/