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Butter Chicken Recipe – Quick Stovetop Dinner Idea

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This quick and easy homemade butter chicken is creamy, flavorful, and perfect for weeknight dinners. Made with simple ingredients and rich spices, it pairs perfectly with rice or naan.

Ingredients

Scale

  • 1 lb chicken breast or thighs, cubed

  • 1 tbsp oil or ghee

  • ½ tsp salt

  • ½ tsp turmeric

  • ½ tsp paprika

  • ½ tsp garam masala

  • 2 tbsp butter

  • 1 onion, chopped

  • 1 tbsp grated ginger

  • 2 cloves garlic, minced

  • 1½ tsp cumin

  • 1 tsp garam masala

  • ½ tsp ground coriander

  • 1½ cups tomato purée

  • ½ tsp sugar

  • ½ cup cream or coconut cream

  • Salt to taste

  • Optional: cilantro, lemon, chili powder

Instructions

  • Cook chicken with spices in oil until browned. Remove and set aside.

  • In the same pan, melt butter and sauté onion until soft.

  • Add garlic, ginger, and spices. Cook briefly.

  • Add tomato purée and sugar; simmer until thick.

  • Stir in cream and cooked chicken; simmer for 5 more minutes.

  • Taste, adjust seasoning, and serve hot.

Notes

  • Serve with rice, naan, or roasted vegetables

  • Use coconut cream for dairy-free option

  • Store leftovers up to 4 days or freeze for 2 months

  • Add peas or spinach for more veggies

Find it online: https://yumnexio.com/butter-chicken-recipe-quick-stovetop-dinner-idea/