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Cheesy Grilled Cheese Roll Ups Perfect for Kids

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Crispy, gooey grilled cheese roll-ups with optional fillings, perfect for a quick snack or easy lunch.

Ingredients

Scale

6 slices sandwich bread
4 ounces cheddar or mozzarella cheese, sliced or shredded
2 tablespoons butter, softened
Optional fillings: deli ham, turkey, cooked spinach, or roasted peppers
1/4 teaspoon garlic powder (optional)
1/4 teaspoon paprika (optional)

Instructions

  1. Flatten bread slices and place cheese and optional fillings on top.
  2. Roll tightly, tucking sides in; secure with toothpick if needed.
  3. Butter outside of roll-ups.
  4. Cook in skillet over medium heat 2–3 minutes per side until golden and cheese melts.
  5. Cool 1–2 minutes, slice if desired, and serve warm.

Notes

Brush with garlic butter or sprinkle herbs for extra flavor. Bake at 375°F for 10–12 minutes as an alternative.