Easy 5-Ingredient Chicken Casserole for Family Dinner
A creamy, cheesy Southern casserole made with just five ingredients — tender chicken, noodles, soup, sour cream, and cheese. Simple, cozy, and perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
Ingredients
Scale
- 3 cups cooked rotini or egg noodles
- 2 cups cooked chicken, shredded or cubed
- 1 (10.5 oz) can cream of chicken soup
- 1 cup sour cream
- 2 cups shredded cheddar cheese, divided
Instructions
- Preheat oven to 350°F. Grease a 9×13-inch baking dish.
- In a large bowl, mix cooked pasta, chicken, soup, sour cream, and 1½ cups of cheese.
- Pour into baking dish and spread evenly.
- Sprinkle remaining cheese on top.
- Bake for 25–30 minutes, until bubbly and golden.
- Let rest 5 minutes before serving.
Notes
- Add frozen veggies or top with breadcrumbs for variety.
- Substitute cream of mushroom or turkey for a twist.
- Can be assembled ahead or frozen before baking.