Easy Steak Bites Recipe for Weeknight Dinners
Quick and juicy steak bites seared to perfection and tossed in garlic butter. A flavorful, protein-packed meal that’s ready in under 20 minutes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
Ingredients
Scale
1 lb sirloin steak, cut into 1-inch cubes
2–3 garlic cloves, minced
2 tbsp unsalted butter
1 tbsp olive oil
Salt and pepper, to taste
Optional: chopped fresh parsley
Instructions
- Pat steak cubes dry and season with salt and pepper.
- Heat olive oil in a hot skillet. Sear steak in a single layer for 2–3 minutes per side. Remove and set aside.
- Lower heat, add butter to skillet. Once melted, stir in garlic and cook 30 seconds.
- Return steak to pan and toss in garlic butter until warmed through.
- Garnish with parsley and serve immediately.
Notes
Use ribeye or tenderloin for richer flavor. Add mushrooms or red pepper flakes for variations. Great for wraps, bowls, or meal prep.