Gluten-Free Sweet Potato Hash Browns Crispy Outside Soft Inside
Healthy Sweet Potato Hash Browns are pan-fried grated sweet potatoes formed into crispy patties.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
Scale
2 sweet potatoes, grated
1 egg
2 tablespoons flour or almond flour
Salt, pepper, garlic powder, onion powder
2 tablespoons oil
Optional herbs
Instructions
- Squeeze moisture from grated potatoes.
- Mix with egg, flour, and seasonings.
- Heat oil in skillet.
- Form patties and cook 4–5 minutes per side.
- Drain and serve warm.
Notes
Removing moisture is essential for crisp texture.