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Healthy Cozy Dinner Recipe – Lemon Herb Chicken

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Tender slow-cooked chicken in a lemony, herb-seasoned broth with fluffy rice. A one-pot, easy, and comforting meal perfect for weeknights.

Ingredients

Scale
  • 4 boneless, skinless chicken thighs or breasts
  • 2 tbsp olive oil
  • 2 tsp dried oregano
  • 1 tsp dried thyme or rosemary
  • 1 tsp salt + extra to taste
  • ½ tsp black pepper
  • 3 garlic cloves, minced
  • Zest and juice of 1 lemon
  • 1½ cups long grain white rice (rinsed)
  • 2½ cups chicken broth
  • 1 small onion, diced
  • Optional: lemon slices, 1 tbsp butter

Instructions

  1. Rub chicken with olive oil, herbs, salt, pepper, garlic, and lemon zest.
  2. In a slow cooker, combine rice, broth, onion, and lemon juice. Stir well.
  3. Place seasoned chicken on top. Add lemon slices if using.
  4. Cover and cook on LOW for 3½–4½ hrs or HIGH for 2–2½ hrs.
  5. Let rest 5–10 mins. Fluff rice, return chicken, and garnish as desired.

Notes

  • Stir in peas or spinach at the end for extra veggies.
  • Brown chicken beforehand for added flavor.
  • Substitute brown rice only if cooking separately.