Healthy Dinner Idea: Egg Roll Bowl
A flavorful, one-skillet Nutritious Meal Prep Egg Roll Bowl packed with ground meat, cabbage, garlic, and ginger. Gluten-free, dairy-free, and perfect for easy make-ahead lunches or dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 -5 servings 1x
Ingredients
Scale
1 lb ground pork, turkey, or chicken
1 tbsp avocado oil
1/2 onion, diced
3 garlic cloves, minced
1 tbsp grated fresh ginger
4 cups shredded cabbage or coleslaw mix
1 cup shredded carrots
3 tbsp coconut aminos
1 tbsp rice vinegar
1 tsp sesame oil
Salt and pepper, to taste
Green onions and sesame seeds (for topping)
Instructions
- Heat oil in large skillet over medium heat.
- Cook ground meat until browned, 5–7 minutes. Season with salt and pepper.
- Add onion, garlic, and ginger. Sauté 2–3 minutes.
- Stir in cabbage and carrots. Cook 5–7 minutes until tender-crisp.
- Add coconut aminos, vinegar, and sesame oil. Stir to coat.
- Top with green onions and sesame seeds. Serve or meal prep.
Notes
Use coleslaw mix for quicker prep.
Store in fridge up to 4 days.
Serve with rice or lettuce wraps if desired.
Find it online: https://yumnexio.com/healthy-dinner-idea-egg-roll-bowl/