Healthy Grain Free Chicken Taquitos Recipe
Crispy, flavorful Grain Free Chicken Taquitos made with shredded chicken and wrapped in almond or cassava flour tortillas. High in protein, gluten-free, and oven- or air fryer-friendly.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6–8 taquitos 1x
Ingredients
Scale
2 cups shredded cooked chicken
1/2 cup shredded cheese (optional)
2 tbsp cream cheese or dairy-free option (optional)
1/2 tsp garlic powder
1/2 tsp cumin
1/2 tsp chili powder
1/4 tsp salt
6–8 grain-free tortillas
Avocado oil spray
Optional toppings: salsa, guacamole, cilantro
Instructions
- Preheat oven to 425°F or air fryer to 375°F.
- In a bowl, mix chicken, cheese, cream cheese, and seasonings.
- Warm tortillas until pliable.
- Fill and roll each with 2–3 tbsp filling.
- Place seam-side down on baking sheet. Spray with oil.
- Bake 15–18 min (flip halfway) or air fry 8–10 min until crispy.
- Serve hot with toppings.
Notes
Use dairy-free alternatives if needed.
Freeze before baking for meal prep.
Don’t overfill or the tortillas may crack.
Find it online: https://yumnexio.com/healthy-grain-free-chicken-taquitos-recipe/