Hearty Cabbage Beef Bake for Cozy Nights
A hearty, comforting casserole made with seasoned ground beef, tender cabbage, tomatoes, and optional rice or cheese. Easy to make, budget-friendly, and perfect for family dinners or meal prep.
- Prep Time: 15 minutes
- Cook Time: 40–45 minutes
- Total Time: ~1 hour
- Yield: 6 servings 1x
Ingredients
Scale
- 1 lb ground beef
- ½ medium green cabbage, chopped
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 can (15 oz) crushed or diced tomatoes
- 2 tbsp tomato paste
- 1½ cups cooked rice (optional)
- 1 tsp dried oregano
- 1 tsp paprika
- Salt and pepper, to taste
- 1–1½ cups shredded cheese (optional)
- 1 tbsp oil, for sautéing
Instructions
- Preheat oven to 375°F. Grease a 9×13 baking dish.
- Sauté beef, onion, garlic, and seasonings until browned.
- Add tomatoes, paste, and rice (if using). Simmer 5 minutes.
- Layer half the cabbage in dish, then half the meat mixture. Repeat.
- Top with cheese if desired. Cover with foil.
- Bake for 30 minutes. Uncover and bake 10–15 minutes more.
- Rest 5 minutes, garnish with parsley, and serve.
Notes
Use cauliflower rice for low-carb. Add veggies like mushrooms or bell pepper for variation. Freezes well after baking.
Find it online: https://yumnexio.com/hearty-cabbage-beef-bake-for-cozy-nights/