Juicy Air Fryer Chicken Breast with Roasted Veggies
Juicy Air Fryer Chicken Breast with crisp-tender mixed vegetables, all made in one basket. A healthy, protein-packed meal ready in under 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 18–20 minutes
- Total Time: 28–30 minutes
- Yield: 2 servings 1x
Ingredients
Scale
2 boneless, skinless chicken breasts
3 cups mixed vegetables (bell peppers, zucchini, broccoli, red onion)
2 tsp olive oil or avocado oil, divided
1/2 tsp garlic powder
1/2 tsp paprika
1/2 tsp Italian seasoning
Salt and black pepper, to taste
Optional: lemon juice, chopped parsley, red pepper flakes
Instructions
- Preheat air fryer to 375°F for 3–5 minutes.
- Season chicken with oil, garlic powder, paprika, salt, pepper, and Italian seasoning.
- Chop vegetables and toss with oil, garlic powder, salt, and pepper.
- Place chicken in center of basket, surround with veggies.
- Air fry 10 minutes, flip chicken and stir veggies. Cook 8–10 minutes more.
- Rest chicken, slice, and serve over vegetables. Garnish with lemon juice or herbs.
Notes
Use oven-ready veggies for ease.
Swap in thighs for juicier results.
Serve with rice or cauliflower rice for a full meal.