Juicy Grilled Steak and Shrimp Skewers with Garlic Butter
Juicy grilled steak and shrimp skewers finished with rich garlic butter sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
Scale
1 pound sirloin steak, cubed
1 pound large shrimp, peeled and deveined
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon lemon juice
4 tablespoons butter, melted
3 cloves garlic, minced
1 tablespoon parsley
1 teaspoon lemon juice
Instructions
- Cut steak into cubes and place in a bowl.
- Toss steak and shrimp with olive oil, garlic, paprika, salt, pepper, and lemon juice.
- Marinate for 15–20 minutes.
- Thread steak and shrimp onto skewers.
- Grill steak for about 4–5 minutes per side.
- Add shrimp and grill 2–3 minutes per side.
- Brush with garlic butter sauce before removing from grill.
Notes
Add vegetables like peppers or onions to the skewers for additional flavor.