Quick and Simple Brownies for Dessert Cravings
The BEST brownies with a fudgy center, crisp edges, and rich chocolate flavor. Perfect for chocolate lovers.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 16 squares 1x
Ingredients
Scale
1/2 cup unsalted butter
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon salt
1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Line an 8×8-inch pan with parchment paper.
- Melt butter, stir in sugar, beat in eggs and vanilla.
- Fold in cocoa, flour, salt, then chocolate chips.
- Pour into pan and spread evenly.
- Bake 25–30 minutes until edges set and center has moist crumbs.
- Cool completely, lift from pan, cut into squares.
Notes
Optionally add nuts or chocolate chunks. Slightly underbake for fudgier brownies.