Quick, Cheap Homemade Dinners: Chicken Buttered Noodle Bowl
A kid-friendly comfort dish of buttery egg noodles, tender chicken, and simple seasoning — ready in 30 minutes and perfect for busy families.
- Prep Time: 5 minutes
- Cook Time: 15–20 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
Scale
- 12 oz wide egg noodles
- 2 cups cooked shredded or diced chicken
- 3–4 tbsp unsalted butter
- 1/4–1/2 cup low-sodium chicken broth
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt & pepper to taste
- Optional: 1/4 cup grated Parmesan, chopped parsley, or cooked peas
Instructions
- Cook egg noodles until just tender. Reserve 1/2 cup pasta water, then drain.
- In a large skillet, melt butter over medium heat.
- Add cooked chicken, noodles, broth, and seasonings. Stir to combine.
- Add reserved pasta water if needed for moisture.
- Optional: stir in Parmesan or parsley. Serve warm.
Notes
- Great for leftovers and meal prep.
- Add veggies or cream cheese for variation.
- Can be made dairy-free and gluten-free with substitutes.