Simple Grilled Cheese Roll-Ups for Weeknight Snacks
Quick and easy grilled cheese roll-ups with melted cheese and optional fillings, perfect for snacks or lunches.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: 4 servings 1x
Ingredients
6 slices sandwich bread
4–6 ounces cheddar or mozzarella cheese, sliced
1–2 teaspoons butter or cooking spray
Optional fillings: ham, turkey, tomato slices, or spinach
Salt and freshly cracked black pepper, to taste
Optional seasonings: garlic powder, paprika
Instructions
1. Trim crusts and flatten bread.
2. Add cheese and optional fillings. Season.
3. Roll tightly and secure edges.
4. Cook in a buttered skillet 2–3 minutes per side until golden and cheese melts, or bake at 375°F for 10–12 minutes.
5. Serve immediately with dipping sauces.
Notes
Avoid overfilling; moderate heat prevents burning. Variations include different cheeses, breads, or vegetables.