Magic Lemon Cobbler is a layered dessert with a golden crust and bright lemon filling that forms naturally during baking.
1/2 cup unsalted butter
1 cup all-purpose flour
1 cup granulated sugar
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup milk
1 teaspoon lemon zest
1 can (21 ounces) lemon pie filling
Do not stir layers before baking. Best served warm. Store refrigerated and reheat gently.
Find it online: https://yumnexio.com/simple-magic-lemon-cobbler-from-scratch/