Name: Stovetop Mac and Cheese – Fast & Delicious
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 cups dry elbow macaroni; 4 cups whole milk; 2½ cups shredded cheddar cheese; 2 tbsp unsalted butter; Salt & pepper to taste; Optional: ½ tsp garlic powder, ½ tsp mustard powder

Stovetop Mac and Cheese – Fast & Delicious

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This one pot mac and cheese recipe is a creamy, cheesy stovetop version that cooks everything — even the pasta — in one pot. Perfect for busy weeknights and comfort food cravings.

Author: Maya Lawson
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 4 servings 1x

Ingredients

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2 cups dry elbow macaroni
4 cups whole milk
2½ cups shredded cheddar cheese
2 tbsp unsalted butter
Salt & pepper to taste
Optional: ½ tsp garlic powder, ½ tsp mustard powder

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Instructions

In a large saucepan, combine pasta and milk. Simmer gently, stirring often, for 10–12 minutes.
Once pasta is tender and milk is reduced, lower heat.
Stir in cheese, butter, and seasoning until melted and creamy.
Serve warm and enjoy.

Notes

Customize with spices, proteins, or veggies.
Use freshly shredded cheese for best melt and texture.
Reheat with milk to maintain creaminess.

Find it online: https://yumnexio.com/stovetop-mac-and-cheese-fast-delicious/