Avocado Grilled Cheese with Creamy Filling and Crunchy Toast
A creamy and crispy grilled cheese sandwich made with ripe avocado, melted cheese, and golden toasted bread.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 sandwiches 1x
Ingredients
Scale
4 slices sourdough bread
1 large avocado
1 cup cheddar cheese
1/2 cup mozzarella cheese
2 tablespoons butter
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon chopped parsley
Instructions
- Mash avocado with garlic powder, salt, pepper, and parsley.
- Spread avocado onto two slices of bread.
- Add cheese and optional toppings.
- Top with remaining bread and butter the outside.
- Cook in a skillet over medium-low heat until golden on both sides.
- Slice and serve immediately.
Notes
Use ripe avocado for the creamiest filling. Cook slowly so the cheese melts before the bread gets too dark.