Cheesy Garlic Chicken Wraps for Easy Dinner
Cozy Cheesy Garlic Chicken Wraps feature tender garlic-seasoned chicken and melted cheese folded inside soft tortillas and toasted until golden and crisp.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 wraps 1x
Ingredients
2 cups cooked chicken breast or thighs, diced
2 cloves garlic, minced
1 tablespoon olive oil
1 tablespoon butter, plus more for toasting
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon paprika
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
4 medium flour tortillas
2 tablespoons cream cheese or sour cream (optional)
1 tablespoon chopped fresh parsley or green onions
Instructions
1. Heat olive oil in a skillet over medium heat.
2. Add chicken, salt, pepper, and paprika. Cook 5 to 7 minutes.
3. Stir in garlic and cook 30 seconds until fragrant.
4. Spread cream cheese on tortillas if using.
5. Add chicken and sprinkle with mozzarella and cheddar.
6. Fold and roll tortillas tightly.
7. Toast in buttered skillet 2 to 3 minutes per side until golden and melted.
8. Rest briefly, slice, and garnish with parsley.
Notes
Do not overfill wraps.
Rotisserie chicken works well.
Reheat in skillet for best texture.