Grilled Ranch Chicken Skewers with Garlic and Parmesan Crust
Grilled ranch garlic parmesan chicken skewers feature juicy marinated chicken grilled to perfection with savory herbs, garlic, and parmesan for a rich and satisfying flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes (plus marinating)
- Yield: 6 servings 1x
Ingredients
Scale
2 pounds chicken breast, cubed
1/3 cup olive oil
1 packet ranch seasoning
4 cloves garlic, minced
1/2 cup parmesan cheese
1 tablespoon lemon juice
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon smoked paprika
Skewers
Parsley
Instructions
- Mix marinade ingredients in a bowl.
- Coat chicken and refrigerate for 30–240 minutes.
- Thread chicken onto skewers.
- Grill over medium-high heat for 10–12 minutes.
- Turn regularly until fully cooked.
- Add parmesan near the end of grilling.
- Rest and garnish with parsley.
Notes
Soak wooden skewers before grilling. Do not overcook chicken to maintain juiciness.