Herbed Potato Salad Recipe with Roasted Garlic Potatoes
Herbed Roasted Potato Salad is a warm, tangy dish made with crispy roasted potatoes, fresh herbs, and a light mustard vinaigrette.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
Ingredients
Scale
2 pounds baby potatoes
3 tablespoons olive oil
Salt and pepper
Garlic
Parsley, dill, chives
Dressing:
Olive oil
Dijon mustard
Lemon juice
Garlic
Honey
Instructions
- Roast seasoned potatoes until golden.
- Whisk dressing ingredients.
- Toss warm potatoes with dressing.
- Add fresh herbs and mix.
- Adjust seasoning and serve.
Notes
Serve warm or room temperature for best flavor. Do not overcrowd baking tray for crispiness.