Homemade Crispy Sweet Potato Fries Recipe
These Crispy Oven Baked Sweet Potato Fries are golden, crunchy, and full of flavor—perfect for snacking or serving as a healthy, crowd-pleasing side dish.
- Prep Time: 15 minutes (plus optional soaking)
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
Scale
2 large sweet potatoes
1½ tbsp cornstarch
1½ tbsp olive oil
1 tsp salt
½ tsp paprika
½ tsp garlic powder
Optional: fresh herbs, dipping sauce
Instructions
- Preheat oven to 425°F. Line two baking sheets with parchment.
- Cut sweet potatoes into ¼-inch sticks. Soak in cold water for 30 minutes (optional), then drain and pat dry.
- Toss fries with cornstarch to coat evenly.
- Add olive oil, salt, paprika, and garlic powder. Toss to combine.
- Spread fries in a single layer on baking sheets with space between.
- Bake for 15 minutes. Flip and rotate sheets. Bake 10–15 minutes more.
- Rest 5 minutes, season if needed, and serve hot.
Notes
For extra crispness, soak and dry well. Use parchment to avoid sticking. Best enjoyed fresh out of the oven.
Find it online: https://yumnexio.com/homemade-crispy-sweet-potato-fries-recipe/