Ranch Garlic Parmesan Chicken Skewers Easy Grilled Dinner
Juicy grilled chicken skewers coated in ranch, garlic, and Parmesan for a savory, smoky dish.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
Ingredients
Scale
1 1/2 pounds boneless, skinless chicken breast, cut into cubes
2 tablespoons olive oil
1 packet ranch seasoning mix
3 cloves garlic, minced
1/2 cup grated Parmesan cheese
1 tablespoon lemon juice
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/4 teaspoon salt
Skewers
Instructions
- Cut chicken into even cubes.
- Mix oil, ranch seasoning, garlic, lemon juice, and spices.
- Toss chicken in marinade and refrigerate 30 minutes.
- Thread chicken onto skewers.
- Grill over medium-high heat for 10–12 minutes, turning often.
- Sprinkle Parmesan during the last few minutes.
- Remove when fully cooked and rest briefly before serving.
Notes
Soak wooden skewers before grilling. Avoid overcooking for best texture.