Southwestern Chicken Salad with Avocado and Corn
A vibrant Southwestern-inspired salad with chicken, beans, corn, and a zesty lime dressing.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
Scale
2 cups cooked chicken, chopped
1 can black beans, drained
1 cup corn
1 red bell pepper, diced
1 cup cherry tomatoes
1/4 cup red onion
1 avocado, diced
4 cups romaine lettuce
Instructions
- Cook and chop chicken.
- Prepare and chop vegetables.
- Combine lettuce, beans, corn, and vegetables.
- Add chicken and mix gently.
- Whisk dressing and drizzle before serving.
Notes
Add dressing just before serving to keep salad fresh.